Baked spiced pear and ginger cheesecake for Christmas lunch., a photo by StephNgoi on Flickr.
We spent this year’s Christmas Day at a friend’s house instead of staying home. We had lots of yummy Malaysian food (chapatti, sardine curry, ketupat palas, nasi impit, kuah kacang, rendang ayam, lamb briyani) and not forgetting 3 types of cakes for dessert.
I baked spiced pear and ginger cheese cake which was well received. The good feedback makes me wanna bake more!
We had so much fun chatting and eating non-stop…. truly the Malaysian style of celebrating a bank holiday.
Hope everyone had a good Christmas holiday too!